Tandoor oven (In the sale of more than 30 types of tandoors 45, 50, 55

Tandoor is becoming increasingly popular in Ukraine. Tandoor is the decoration of your yard and a very good tool for cooking outdoors. Meat, vegetables, bread - all can be easily baked in the tandoor and enjoy a juicy, flavorful taste of the prepared dishes. All the only limit is Your imagination.

The process of cooking in the tandoor has not changed for thousands of years. Clay of the tandoor fireclay is baked in a special oven at a temperature of 1200°C. After that it turns into a kind of heat storage. Kindle in the tandoor fire, wait until the walls of the tandoor inside will not be white - it says about the readiness of the tandoor to bake. In this case, the wall temperature inside can reach 500-600°C. Immerse inside the tandoor products, close all covers (fire while inside to stop and cooking will be done on heat transfer to the walls of the tandoor) and wait for cooking your meals. All just delicious. Kharkov, Moskovsky Prospekt 199 in the office 2

What is the difference between tandoor? First of all tandoors vary in size. Internal volume and area of the walls.

Tandoor king 1 - the initial level, the smallest in the lineup of the oven Heat. It is perfect for a small family or a group of 2-5 people. Due to the small volume, the more likely you will be able to prepare only one dish in the tandoor 1, for subsequent use will have to heat it again.

Tandoor king 2 is a slightly enlarged copy of the first. A little more volume and area of the walls helps to warm walls and to cook more products and to implement two tabs in a row. Let us characterize it - for a family of 3-6 people or groups of up to 6-8 people.

Tandoor king 3 is a real family tandoor for a large company. Its volume will allow you to cook a lot and tasty for a large family or a large company. It can be cooked whole leg of lamb or bake cakes. For a family of 3-6 people and companies 10-12 people.

The next level is insulated tandoor, which is further covered with a layer of efficient heat-resistant insulation and a much longer preserves the temperature inside, and uses less fuel - wood or coal, for heating. View insulated ovens on the site Heat.

King company produces a very high quality tandoors from this chamotte clay. The quality of the tandoor, you can determine quite simple - it need to weigh. If the layer of clay - tandoor will weigh more. Compare our Tandoor 1 weigh 95-100 kg, whereas the tandoors competitors of similar size - no more than 50-60 kg.

We use reinforced edging wrought iron metal 3 mm thick. This prevents the tandoor from cracks, gives a beautiful view, allows long years of use mounting hardware are and provides the opportunity to freely tandoor to transport without fear of damage.

We refrain from cutting the upper cover to place the skewers. We give special skewers that you can hang directly inside of the tandoor and to avoid additional heat loss while cooking. Heat lock cap also minimizes heat loss between the covers.

What size tandoor:

Technical characteristics of the tandoor.

Model - Tandoor king 3 (antique)

Type - the initial domestic tandoor

Recommendation - a big family or company

Keeps the working temperature of the walls 60-100 minutes

Coating - a ceramic paint, the design of the ancient Greek figure

It is equipped with a tandoor, stone blew, two top covers (large and small), the d-pad for the cooking utensils and hanging skewers, skewers special design - 6 pieces, shovel, poker.

IMPORTANT! Please note that the first ignition of the tandoor should be very smooth. When first firing up the tandoor will crack (heat welds are formed) which do not affect and will remain in this form permanently. Due to the metal frame of the tandoor is not in danger, it is necessary for the thermal expansion of the walls when heated and cooled.

USEFUL! Ideally, if the warm-up, you will use the tandoor for cooking in the cauldron. The tandoor works great as an oven for the cauldron himself inside smoothly and easily heats up. We recommend you to buy Asian cast iron cauldron and a list of dishes you want to cook will increase even more. Plov, shurpa, lagman - these dishes your family will love and you will cook them more and more.